Our Lenten dinner will be every Friday from 5:00p.m. thru 8:00pm. during lent, beginning on February 19th and ending on March 26th. Our Menu includes: Fried Seafood Dinners and Poboys, Seafood Gumbo, Stuffed Crabs, Shrimp with White Beans and rice, Fettuccine, Jambalaya, Potato Salad, Coleslaw, Cornbread, and Assorted Desserts.